Matching Records: 50, page 1 of 5
Provides personalized service always with a smile (remembers guest’s names and preferences). Offer and refill water, bread, butter, beverage and any other item needed. Collect the food from the galley to the respective section and carry back th...
To provide and maintain the service standards, ensuring friendly, courteous and professional service in any dining venue assigned and an overall pleasant dining atmosphere and experience.
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In addition, Canyon Ranch operates the world’s largest day spa at The Venetian® hotel in Las Vegas, Nevada; it has an ongoing collaboration with Singapore…
Performance against onboard cruise Food and Beverage operations budget. 8+ years Food and Beverage management preferred in a combination of five star hotels and…
Delivers food from the galley to restaurant stations. Minimum 3-yrs experience in; Hotel, Restaurant or Cruise ship. Other languages are considered a plus.
3-5 years’ experience calling on retail food, drug or mass merchandise chains at the head quarter level, preferably in the adult beverage category.
Prepares and manages yearly budget for the food and beverage operation, including all food and beverage related revenue and cost accounts.
Must have 5 + years’ experience in a food & beverage leadership role, ideally in a corporate environment, all-inclusive property and/or cruise ship.
Develops training tools and implements strategies to support restaurant & beverage operations. Creates an atmosphere in all food & beverage areas that meets or…
Assist with reviewing all food and beverage related costs and consumptions in accordance with financial targets. GROW YOUR CAREER WITH US.