Search Results

Matching Records: 4, page  1 of  1

CHEF DE PARTIE

Added: 16 Jan 2018 - 1 days old
Location: SHIPBOARD
Rate: N/A (per month) + TAX FREE COMPENSATION
The position of a CDP is responsible to run a main section independently with as little supervision as possible (Saucier, Entremetier, Fish, Roast, Polo, Toscana, TC DK 9, Tournant and Garde Manger). He/She must have in-depth knowledge of all section...

ASST.COOK

Added: 16 Jan 2018 - 1 days old
Location: SHIPBOARD
Rate: N/A (per month) + TAX FREE COMPENSATION
The major goal of the job is to prepare food items such as peeling and cutting vegetables, assist cooks in preparing sauces, fish, soups or salads and cold food preparation in the pantry. Assisting in the preparation and service of breakfast and with...

CHEF DE PARTIE

Added: 15 Jan 2018 - 2 days old
Location: SHIPBOARD
Rate: N/A (per month) + TAX FREE COMPENSATION
The position of a CDP is responsible to run a main section independently with as little supervision as possible (Saucier, Entremetier, Fish, Roast, Polo, Toscana, TC DK 9, Tournant and Garde Manger). He/She must have in-depth knowledge of all section...

ASSISTANT COOK

Added: 15 Jan 2018 - 2 days old
Location: SHIPBOARD
Rate: N/A (per month) + TAX FREE COMPENSATION
Candidates with solid Food Preparation and Food Production experience in Multi Cuisine or European Specialty restaurant. Able to work independently and as members of multinational team dedicated to deliver high quality of Multi Cuisine Culinary produ...



© 2013 All Cruise Line Jobs. All rights reserved.